So you can mix all manner of sweets, nuts and dried fruits or glace fruits you like. You can use mini marshmallows or quarter them using a knife powdered with icing sugar
300g Chocolate
300g Butter
2 Tbsp Golden Syrup
Marshmallows
Pecan Nuts
Sultanas
1 large pkt loosely broken Digestives
Maltesers gently crushed
White chocolate buttons
Additional white and chocolate
1. Melt Butter Golden Syrup, and Chocolate over a pot of simmering water
2. Mix in digesitives pecans, sultanas and maltesers.
3. Allow to cool and sprinkle white chocolate buttons, marshmallows
4. Melt and drizzle milk chocolate and then white chocolate
5. Chill and indulge
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