Mars Bar Ice Cream Sauce

I have the palate of a child and adore sweet sticky goodness.  This is the very definition of simple and sinful.  For the grown ups you can add a little Irish Cream Liqueur for a Baileys and Mars Sauce.

250ml Cream
1 x Mars Bar

Method

1. Chop up the Mars bar really fine 
2. Add Mars bar and cream to a pot and heat over a low heat, stirring all the while until the Mars bar melts. 
3. Serve warm with Ice-Cream.